Preheat the oven to 375 degrees F.
Lay out the baguette chips in an even layer on a baking sheet and top with the roast beef, sliced bell peppers and nacho cheese. Bake until everything is hot and the cheese is melted, 5 to 10 minutes. Top with the caramelized onions and pickled jalapenos. Serve warm.
Check Out Our
Get a sneak-peek of the new Food Network recipe page and give us your feedback.See it Now!