32 Butternut Squash Recipes That Are Hearty and Delicious

When the weather starts cooling down, we look forward to butternut squash. And it’s not difficult to see why. It’s hearty and satisfying, lends just the right amount of natural sweetness to all your favorite dishes and is perfect for just about anything you want to cook or bake. When you see them at your farmer’s market or grocery store, pick up a squash that’s heavy for its size and free of dents or bruises. Then, follow these step-by-step instructions for breaking it down. You can microwave, bake or roast the squash as a simple side (or meal prep!)—or make something wow-worthy like this twice-baked squash that’s perfect for everything from holiday get-togethers to Sunday dinners.

This hummus gets its luscious texture and sweetness from roasted butternut squash. We added a little cinnamon for warmth and tempered it with salty feta cheese and a bright burst of pomegranate seeds which also make it super festive for a holiday party or a fall family dinner.

The flavor of the butternut squash is highlighted by a pinch of nutmeg in this easy, classic recipe.

Warming ras el hanout and cinnamon flavor this hearty stew of butternut squash and chickpeas. Dried apricots add a sweet note while fresh mint, parsley and lemon provide a bright finish.