Recipe of the Day: What to Cook in March 2013

Get the best Food Network recipes every day of the week with our daily dish picks.

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Photo By: Marshall Troy ©2012, Television Food Network, G.P. All Rights Reserved.

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Photo By: Marshall Troy ©2012, Television Food Network, G.P. All Rights Reserved.

Photo By: Marshall Troy ©2012,Television Food Network, G.P. All Rights Reserved

Photo By: Antonis Achilleos

Photo By: Antonis Achilleos

©2012, Television Food NEtwork, G.P. All Rights Reserved

Leftover Ham Sandwich

Not your everyday deli sandwich, this piled-high beauty is the ultimate between-bread creation. Thick-cut ham makes for a meaty bite, while homemade mayonnaise offers a fresh taste and creamy texture, and dill pickles cut through the richness of the recipe.

Get the Recipe: Ultimate Ham Sandwich

Classic Glazed Ham

Choose from a selection of sweet and savory glazes to add flavor and moisture to this no-fail holiday favorite.

Get the Recipe: Classic Glazed Ham

Giant Peep Cake

Create an oversize replica of store-bought marshmallow Peeps with this impressive dessert using cake mix and yellow sanding sugar.

Get the Recipe: Peep Cake

Bobby's Sweet Potato Salad

Bobby mixes tender sweet potatoes with soft mustard-and-honey-laced caramelized onions to add a subtle sweetness to this easy side dish.

Get the Recipe: Caramelized Onion Sweet Potato Salad

Sausage-Stuffed Mushrooms

Opt for extra-large mushrooms to fill up with a flavorful mixture of sweet Italian sausage and mascarpone cheese.

Get the Recipe: Sausage-Stuffed Mushrooms

Cheesy Scalloped Potatoes

A big-batch side dish that pairs well with any main course, these foolproof cheesy potatoes turn out tender and golden brown every time.

Get the Recipe: Simple Scalloped Potatoes

Creamy Spring Peas

Crispy pancetta adds a subtle smoky flavor to this fresh seasonal recipe, a must-have side dish at your Easter supper.

Get the Recipe: Creamy Spring Peas With Pancetta

Cheesy Baked Pasta

The secret to this big-batch Sunday supper is a homemade tomato sauce featuring fresh garlic, fennel seeds and fragrant basil.

Get the Recipe: Cheesy Spinach Baked Penne

The Pioneer Woman's Cinnamon Rolls

Ree fills homemade dough with a buttery mixture of cinnamon and sugar, then tops the rolls with a sweet maple glaze.

Get the Recipe: Cinnamon Rolls

Bobby's Easy Fish Tacos

Switch up your usual taco routine with Bobby's simple recipe featuring mild snapper. He marinates the fish with lime and cumin, then grills it for a light, flaky texture.

Get the Recipe: Fish Tacos with Habanero Salsa

Top-Secret Barbecue Chicken Pizza

Ditch delivery and try your hand at DIY pies instead. This one features premade dough topped with barbecued chicken, sliced red onions and a duo of cheeses.

Get the Recipe: Almost-Famous Barbecue Chicken Pizza

Taco Salad

Make your own baked tortilla bowls and fill them with your favorite taco ingredients, like sliced seasoned steak, fresh lettuce and cheese.

Get the Recipe: Almost-Famous Steak Taco Salad

Giada's Quick Pasta With Mini Meatballs

Giada simmers bite-size chicken meatballs in tomato sauce, then tosses them with pasta and creamy mozzarella to create a deconstructed version of chicken Parmesan.

Get the Recipe: Orecchiette with Mini Chicken Meatballs

30-Minute Sweet and Sour Chicken

Instead of resorting to takeout, cook up your favorite delivery dish at home with this top-rated recipe.

Get the Recipe: Sweet and Sour Chicken

Irish Mashed Potatoes

Fold cabbage, scallions and ham into buttery mashed potatoes to create the traditional Irish favorite colcannon.

Get the Recipe: Colcannon

Ina's Irish Soda Bread

Ina's easy-to-make Irish Soda Bread gets a subtle sweetness from the addition of orange zest and currants.

Get the Recipe: Irish Soda Bread

Top-Rated Chocolate Stout Cupcakes

Thanks to its sweet characteristics, stout is the beer of choice for baking in chocolate desserts, like these cupcakes topped with fluffy cream cheese frosting.

Get the Recipe: Chocolate Stout Cupcakes

Easiest Shepherd's Pie

Shepherd's pie is traditionally made with ground lamb or beef, but this vegetarian version is so hearty you won't miss the meat.

Get the Recipe: Vegetable Shepherd's Pie

Slow-Cooker Corned Beef and Cabbage

Simmered all day in a slow cooker, Sandra's five-star corned beef and cabbage is easy enough for a weekday dinner and worthy of a festive St. Patrick's Day celebration.

Get the Recipe: Corned Beef and Cabbage with Herb Buttered Potatoes

Bobby's Avocado Salad With Lime Vinaigrette

Opt for fresh, healthful ingredients like arugula, creamy avocado and juicy tomatoes to round out Bobby's simple salad, best finished with a lime vinaigrette.

Get the Recipe: Avocado Salad with Tomatoes, Lime, and Toasted Cumin Vinaigrette

The Pioneer Woman's Egg-in-a-Hole

It doesn't take fancy tools to create this five-minute childhood-favorite breakfast. Just use the rim of a round glass to make a hole in a slice of bread, then crack an egg into it once it's on the skillet.

Get the Recipe: Egg-in-a-Hole

Mini Chocolate and Banana Loaves

Sandra transforms simple store-bought banana muffin mix into chocolatey mini banana breads drizzled with frosting.

Get the Recipe: Chocolate-Banana Mini Loaves

Rachael's Sloppy Joes

Not your ordinary sloppy joe mix from a can, Rachael's 30-minute recipe is made with two kinds of meat.

Get the Recipe: Sloppy Joe Di Maggios - Serves a whole team of 9 little leaguers!

Weeknight Roast Chicken and Potatoes

Serve a hearty midweek meal of Spanish-style chicken and tender roasted potatoes with this easy recipe.

Get the Recipe: Spanish Chicken and Potato Roast

Buffalo-Chicken Mac and Cheese

Spicy Buffalo chicken wings and comforting mac and cheese come together in this hearty casserole topped with crunchy breadcrumbs and baked until bubbly.

Get the Recipe: Buffalo-Chicken Macaroni and Cheese

Giada's Shortcut Pot Pies

Kids will appreciate the manageable two-bite size of these cheesy broccoli-and-chicken-stuffed pot pies, and you'll be relieved that they're a cinch to prepare thanks to store-bought crust.

Get the Recipe: Mini Chicken and Broccoli Pot Pies

Bobby's Oatmeal Pancakes With Apples

Bobby adds oatmeal to his pancakes for a hearty post-workout meal, but his apple-topped short stack is also perfect for a weekend brunch or breakfast with the family.

Get the Recipe: Oatmeal Pancakes with Maple-Glazed Roasted Apples

Alton's Best Chocolate Chip Cookies

With a five-star rating and more than 1,000 reviews, Alton's recipe for "The Chewy" turns out a next-level chocolate chipper that just can't be beat.

Get the Recipe: The Chewy

Ina's Homemade Granola Bars

Instead of resorting to sugar-laced granola bars from the store, try Ina's easy from-scratch version, made with dried fruit and almonds.

Get the Recipe: Homemade Granola Bars

Sweet and Sour Pork

Ditch your plans for takeout tonight and cook this copycat version of a fast-food favorite at home. This easy homemade recipe can be ready to enjoy in only 25 minutes — that's faster than delivery.

Get the Recipe: Sweet and Sour Pork

Iron Chef's Chicken Soup

Newly crowned Iron Chef Alex Guarnaschelli puts her spin on a classic winter recipe by incorporating crispy bacon and handmade gnocchi.

Get the Recipe: Italian Chicken Soup with "Toasted" Parmesan Gnocchi

30-Minute 4-Cheese Pasta

Made with deli ham and frozen peas, this decadent dinner is a cinch to prepare in a hurry.

Get the Recipe: Four-Cheese Pasta With Peas and Ham

Ina's Breakfast Bread Pudding

Think of Ina's indulgent breakfast as French toast in casserole form — one that won't have you standing over the stove all morning. Instead, soak sweet brioche in vanilla-honey custard and bake to perfection.

Get the Recipe: Breakfast Bread Pudding

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