Popcorn Shrimp Po' Boy

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One 18-ounce box frozen popcorn shrimp

4 tablespoons unsalted butter 

2 cloves garlic, finely chopped

Kosher salt and freshly ground black pepper

1 cup dill pickle chips

1/3 cup sour cream

1/3 cup mayonnaise

2 teaspoons hot sauce, plus more for serving

One 20-by-5-inch loaf soft French or Italian bread (about 1 pound)

4 cups shredded iceberg lettuce (about 1/2 small head)

1 large ripe tomato, thinly sliced 

1/4 cup fresh parsley leaves, chopped

Potato chips, for serving