Colorful Coleslaw

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1/2 head green cabbage, sliced thin

1/2 head purple cabbage, sliced thin 

3 mini sweet peppers (in two different colors), thinly sliced 

2 whole carrots shredded 

1/2 cup mayonnaise 

1/2 cup whole milk 

1 tablespoon sugar 

1 teaspoon white vinegar 

1/4 teaspoon salt 

Couple dashes hot sauce 

2 cups fresh cilantro leaves