Sauteed Snow Peas
- Level: Easy
- Total: 5 min
- Cook: 5 min
- Yield: 4 servings
Ingredients
2 cups snow peas
1 tablespoon butter
Salt and ground black pepper
Directions
- In a medium skillet, saute the snow peas in the butter over medium-low heat until tender-crisp. Season with salt and black pepper, to taste.
