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Rum Punch

Recipe courtesy of Bob Blumer

Show: The Surreal Gourmet

Episode: Living in Arena del Rey

Rum Punch

Name: Rum Punch
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 pitcher
Cuisine: caribbean
Ingredients: 6 ounces guava juice; 6 ounces orange juice; 6 ounces pineapple soda (or pineapple juice); 6 ounces ginger beer; 6 ounces ginger ale; 4 shakes angostura bitters; 6 ounces Myers rum, or any other dark rum; Orange, lemon, lime slices, for garnish

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Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 pitcher

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 pitcher

Ingredients

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6 ounces guava juice

6 ounces orange juice

6 ounces pineapple soda (or pineapple juice)

6 ounces ginger beer

6 ounces ginger ale

4 shakes angostura bitters

6 ounces Myers rum, or any other dark rum

Orange, lemon, lime slices, for garnish

Directions

Add contents to a pitcher along with ice. Stir and serve immediately. Garnish with orange, lemon and/or lime slices, if desired.

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Show: The Surreal Gourmet

Episode: Living in Arena del Rey

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Rum Punch

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