Recipe courtesy of Sandra Lee

Lemon Herb Orzo

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  • Total: 40 min
  • Prep: 10 min
  • Cook: 30 min
  • Yield: 4 servings



  1. In a medium pot of boiling salted water, cook orzo according to package directions.
  2. Drain pasta and transfer to medium bowl. Add remaining ingredients and toss to combine.