Sauteed Squash and Zucchini

Recipe courtesy of Barbara Baldovin

Show: Calling All Cooks

Episode: Grandfather Nono's Thanksgiving

Sauteed Squash and Zucchini

Name: Sauteed Squash and Zucchini
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Cuisine: american
Ingredients: 4 to 5 zucchini; 4 to 5 yellow crookneck squash; 2 tablespoons olive oil; 2 tablespoons finely chopped onions; Salt; Freshly ground black pepper

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Total: 20 min

Prep: 10 min
Cook: 10 min

Total: 20 min

Prep: 10 min
Cook: 10 min

Ingredients

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4 to 5 zucchini

4 to 5 yellow crookneck squash

2 tablespoons olive oil

2 tablespoons finely chopped onions

Salt

Freshly ground black pepper

Directions

Slice zucchini and squash very thin. Heat olive oil and saute onion until tender. Add zucchini and squash. Toss until tender and crisp. Add salt and pepper. Serve immediately (if it sits to long it will become mushy).

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

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Show: Calling All Cooks

Episode: Grandfather Nono's Thanksgiving

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Sauteed Squash and Zucchini

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