Recipe courtesy of Maxine Feil

Shakey Puddin's Baked Beans

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  • Level: Easy
  • Total: 1 hr 15 min
  • Prep: 15 min
  • Cook: 1 hr
  • Yield: about 15 servings
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1 (14-ounce) can baby lima beans

1 (14-ounce) can great northern beans

1 (14-ounce) can pinto beans

2 (28-ounce) cans pork and beans

3 cups chopped onions

1/2 cup brown sugar

1/2 cup hickory flavored bbq sauce

1/4 cup catsup

2 tablespoons dry mustard

1 tablespoon black pepper

8 strips bacon


  1. Preheat the oven to 350 degrees F. 
  2. In a large bowl, combine all ingredients except for the bacon and stir well. Spray a large casserole dish with nonstick cooking spray. Pour mixture into the casserole dish. Lay the strips of bacon across the top. Bake for 1 hour.