Stuffed Marinated Veal Chops

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  • Level: Easy
  • Total: 2 hr 30 min
  • Prep: 2 hr 10 min
  • Cook: 20 min
  • Yield: 4 servings
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Ingredients

Directions

  1. Stuff each chop with 1 slice of mozzarella and 1/4 of the prosciutto and sage chiffonade and secure with toothpicks and place in a medium shallow baking dish.
  2. Whisk together the garlic, olive oil and vinegar and pour over the veal chops. Cover and let marinate in the refrigerator for 2 hours.
  3. Preheat grill. Remove chops from marinade and season with salt and pepper to taste. Grill the chops for 7 to 8 minutes on each side for medium doneness.
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