Name: Strawberry-Arugula Salad With Sweet Lime Vinaigrette
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 to 6 servings
Ingredients: 8 strawberries, hulled and thinly sliced (about 1 cup); 10 cups baby arugula; 4 ounces parmesan cheese, crumbled with the tip of a knife (about 1 cup); 1 tablespoon dijon mustard; 1 tablespoon sugar; 2 tablespoons fresh lime juice; 1/4 cup fresh orange juice; 1/4 cup extra-virgin olive oil; Kosher salt and freshly ground pepper

Directions

Toss the strawberry slices, arugula and parmesan crumbles in a large bowl.
Vigorously whisk together the mustard, sugar, lime juice and orange juice in a medium bowl, whisking between additions to dissolve all the ingredients. Add the olive oil in a thin stream while whisking with the other hand. (This is a perfect time to ask for an extra hand, or place the bowl in the center of a dish towel curled into a circle around the base to stabilize it.) Taste and season with a pinch of salt, if needed, and a grind or two of pepper. Toss the salad with some of the dressing and serve the rest on the side.

Photograph by Con Poulos

Courtesy of Food Network Magazine

French Toast

Juicy Chicken Breasts (Baked from Frozen)

Sourdough “Discard” Chocolate Chip Cookies

Turkey Lasagna

Pork, Veggie and Rice Noodle Lettuce Wraps with Sweet Chili Sauce

On Tonight

Restaurant: Impossible

Worst Cooks in America

Diners, Drive-Ins and Dives

The Pioneer Woman

The Kitchen

Delicious Miss Brown

Kardea Brown

Ree Drummond

Ina Garten

Sunny Anderson

Bobby Flay

Valerie Bertinelli

Guy Fieri

Giada De Laurentiis

Molly Yeh

Step-by-Step Tutorials

Browse Meal Plans

Encore: Brownie Brittle Sundae with Strawberry Sauce and Caramel Walnuts

Everything Bagel Fried Rice Balls

Chicken Taco Salad with Quesadilla “Croutons” (Sponsored)

Beef Suya

Encore: Vanilla Rice Pudding with Blackberry Compote

Encore: German Apple Strudel

Try Premium

This Week's Dinners

Make-Ahead Breakfasts for the Whole Family

Encore: Brownie Brittle Sundae with Strawberry Sauce and Caramel Walnuts

Everything Bagel Fried Rice Balls

Chicken Taco Salad with Quesadilla “Croutons” (Sponsored)

Beef Suya

Encore: Vanilla Rice Pudding with Blackberry Compote

Encore: German Apple Strudel

Secret Ingredient Turkey Burgers

Quick Fettuccine and Broccoli Alfredo

Strawberry-Arugula Salad With Sweet Lime Vinaigrette

Categories: