Recipe courtesy of Jacques Torres

The Butler's Berries

Getting reviews...
Save Recipe
  • Level: Intermediate
  • Total: 20 min
  • Prep: 20 min
  • Yield: 24 chocolate dipped strawberries
Share This Recipe

Ingredients

Directions

  1. Hold a fresh strawberry by the stem and dip the front of it in white chocolate. This will be the breastplate. Allow the chocolate to set. Dip one side of the berry in dark chocolate. Turn the berry and dip the other side in dark chocolate. This forms the coat. Allow the chocolate to set. Fill a small pastry bag with dark chocolate to pipe 2 to 3 buttons on the front of the white chocolate. Use more chocolate to draw a small bowtie at the top of the white breast. Trim the stem close to the hull. Voila!
24m Easy 98%
CLASS
32m Easy 99%
CLASS
33m Easy 99%
CLASS
32m Easy 100%
CLASS
18m Easy 98%
CLASS
24m Intermediate 97%
CLASS
15m Easy 96%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now