Recipe courtesy of Palazzo
Show: The Best Of
Episode: Winter Retreats
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Total:
30 min
Prep:
15 min
Cook:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Saute in a large pot, in truffle oil, the garlic, mushrooms, onion, carrot, squash, and bay leaves until soft. Add chicken stock, cooked white beans and simmer for 15 minutes. Garnish with a piece of toast, some tomatoes, and some mozzarella.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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