Recipe courtesy of Trisha Yearwood

Charred Green Beans

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 20 min
  • Active: 5 min
  • Yield: 4 to 6 servings
Share This Recipe



  1. Preheat the oven to 425 degrees F.
  2. Add the green beans to a rimmed baking sheet, drizzle over the oil and sprinkle with salt and pepper. Roast until soft and starting to brown, 15 to 18 minutes.
  3. Top with the hazelnuts and parsley to serve. Serve warm or at room temperature.

HGTV Dream Home

Enter daily, once on HGTV and once on Food Network, for your chance to win HGTV Dream Home 2022, a grand-prize package valued at over $2.4 million!