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Orange-Peach Prosecco Cocktail

Recipe courtesy of Trisha Yearwood

Show: Trisha's Southern Kitchen

Episode: Sunday Funday

Orange-Peach Prosecco Cocktail

Name: Orange-Peach Prosecco Cocktail
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 2 servings
Ingredients: 2 teaspoons frozen white grape-peach juice concentrate; 1 ounce fruit brandy (orange, peach or raspberry); 1 ounce fresh orange juice (Cara Cara preferred); 6 raspberries; 8 to 10 ounces prosecco, chilled

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Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 servings

Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 servings

Ingredients

2 teaspoons frozen white grape-peach juice concentrate

1 ounce fruit brandy (orange, peach or raspberry)

1 ounce fresh orange juice (Cara Cara preferred)

6 raspberries

8 to 10 ounces prosecco, chilled

Directions

Divide the juice concentrate, brandy and orange juice between 2 Champagne flutes; stir. Add 3 raspberries to each glass and top off with prosecco. Serve immediately.

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Show: Trisha's Southern Kitchen

Episode: Sunday Funday

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Orange-Peach Prosecco Cocktail

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