Recipe courtesy of Zaytoon Mediterranean

Zaytoon Garlic Sauce

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 10 to 15 servings
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One 10-pound can cooked diced potatoes

3 cups heavy-duty mayonnaise

1 1/2 cups peeled garlic cloves 

1 tablespoon lemon salt 



  1. Add the potatoes, mayonnaise, garlic cloves, lemon salt, 1 tablespoon salt and 1 cup ice to a 20-cup food processor. Process until smooth and creamy.

Cook’s Note

If using a smaller food processor, mix all the ingredients in a bowl, and then process in batches.