Families from all over the country join with Emeril to share their favorite original recipes. Creative and unusual but definitely delicious. Pizza on a stick, Jalapeno Spring Rolls, Grandpa Ray's Bacon Buns, Roast Chicken and Gremolata Butter.
Nothing gets a party started like killer appetizers, and tonight Emeril's making a sensational soiree menu. Special guest Sonya Kitchell joins in for some great music--the perfect pairing to great food! Recipes include Bacon-Wrapped Gulf Shrimp with Creamy White Cheddar Grits, Crispy Spinach and Sweet Spicy Tomato Jam, Warm Asparagus with Brown Butter, Crispy Bacon, Arugula, and White Truffle Oil, Ruby Red Shrimp Risotto with English Peas , Basil, Lemon and Pecorino, Crispy Panko-Crusted Fried Soft-shell Crabs with Corn Maque Choux, Frisee and Chile Lime Dressing.
Kevin, Mary Grace, and their four young daughters love to picnic at the Adirondack Balloon Festival. This year, Tyler designs the perfect picnic menu: Double Dipped Fried Chicken, Baked Beans Bacon Simmered in Molasses and Purple Potato Salad.
Explore the World through its food. Tonight it's Grains. Recipes include Farro Salad with Corn and Tomatoes; Toasted Rice Soup with Spinach and Parmesan Cheese; Spiced Quinoa Timbales; Bulgur Risotto with Spinach and Bacon and Almond Coconut Granola.
Emeril's in the mood for some knee slappin', foot stompin, kicked up country style cooking tonight. Shake 'Em Up Pork Chops, Cheesy Potato Gratin, Bacon Smothered Green Beans, Stuffed Catfish with Cream Gravy, Chocolate Cocoa Buttermilk Cake
Set a deliciously rebellious tone for the day with Alex's breakfast recipes that break the rules. a savory crustless quiche, fluffy pancakes served with a fresh fruit compote, and a side of bacon that's salty and sinfully sweet.
Anything wrapped in bacon is good. Robin is wrapping up plump and tender scallops and serving them with a jalapeno-papaya sauce. Later in the week, a pizza with a twist and the easiest wild mushroom soup ever.
On Emeril's menu tonight: Bacon and Sage Roast Turkey Breast,Roast Turkey Panini with Pesto, Roasted Red Peppers, and Fontina, Emeril's Two-Bean Turkey Chili, Rigatoni with Turkey Confit and Sautéed Cremini Mushrooms Turkey Saltimbocca.
1. Salad of New Potatoes & Roasted Walnuts with a Warm Bacon Vinaigrette 2. Andouille Crusted Oysters with a Spinach Coulis 3. Crawfish Stuffed Pork Chops with a Crawfish Bordelaise Sauce 4. Caramelized Sweet Potatoes 5. Creole Christmas Trifle