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Treats for Todd
Episode
| From:
The Pioneer Woman
Ree Drummond has a care package for her youngest college kid, Todd. She's sending him sweet Mini Strawberry Tarts and Chocolate Hazelnut Oatmeal Bars to share with his roommates. Then, Ree packs up cheesy Chipotle Cheddar Snack Mix, always a favorite, and Spirit Pretzels in red and white, his team colors.
Spring Supper
Episode
| From:
The Pioneer Woman
Ree Drummond makes a spectacular and simple spring dinner. She serves up a magnificent seasonal spread starring grilled and gorgeous Garlic Herb Lamb Chops with cheesy and totally Over-the-Top Scalloped Potatoes and colorful Herby Roasted Carrots and Radishes on the side. For dessert, Ree has fabulously easy Pineapple Bars.
Double Care Package
Episode
| From:
The Pioneer Woman
Ree Drummond is making care packages for her two daughters in college. She sends them Homemade Breakfast Tarts, Nut and Seed Brittle, Salt and Pepper Crackers and Cherry Gummies for something sweet. Ree's sons get involved, too, shopping for fun treats to send to their sisters with love from home.
Chilled Out
Episode
| From:
The Pioneer Woman
Ree Drummond is creating chilled out recipes for a very hot day. There's an amazing Salmon Nicoise Caesar Salad mashup and some marvelous Mini Muffuletta Sandwiches. Then, there's the coolest California Roll Sushi Bowl and frozen, fabulous No Churn Chocolate Dream Ice Cream. Ree's keeping things cool on the ranch!
Eat Your Protein
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing four protein-packed and super easy dishes. First, Ree makes Fish Taco Salad with delicious, spiced cod, a chile lime yogurt dressing and amazing mango pico de gallo. Then, Beef and Bean Stuffed Peppers are perfect for a hearty mid-week dinner, and Egg White Bites are great for breakfast. Finally, Ree's Nut Granola Parfait is the perfect anytime treat.
Home Sweet Home 9
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing ideas for four delicious family meals, with extra helpings of fun and mayhem on the side thanks to her kid film crew. Ree's husband, Ladd, and his father, Chuck, drop by to share speedy mini Sloppy Joe Sliders. Then Ree makes shortcut Hawaiian Chicken Bowls, marvelously meatless Sheet Pan Gnocchi and one of her own favorites, quick Lemon Shrimp Alfredo.
Home Sweet Home: 16-Minute Chicken Dinners
Episode
| From:
The Pioneer Woman
Ree Drummond is making 16-minute chicken dinners in a race against time. She starts with a superfast and incredibly delicious Chicken Fajita Pasta, followed by a speedy Honey Plum Soy Stir Fry. Quick crispy cutlets make an amazing Spicy Chicken Sandwich, and Ree takes a snappy shortcut for her Green Goddess Chicken Salad. It's Ree, the kids and four delicious fast-track meals -- start the clock!
Flay vs. Thaimee
Episode
| From:
Iron Chef America
Iron Chef Bobby Flay faces off against Challenger Hong Thaimee. Chef Thaimee is Executive Chef at Ngam, a Thai restaurant in New York City. Judges are Troy Johnson, Ree Drummond and Josh Ozersky.
Alex's Care Pack
Episode
| From:
The Pioneer Woman
Ree Drummond sends a care package to her daughter Alex in college. Packed alongside ranch photos for a homesick cure are Brownie Cookies, Homemade Cheddar Crackers, spicy Party Mix and Crazy Chocolate Bark.
Best of Super Sandwiches
Episode
| From:
The Pioneer Woman
Ree Drummond is sharing a collection of awesome sandwiches, perfect any time of the day and even for dessert. For dinner, there's a super easy take on a New Orleans classic with a Ranch Muffuletta Sandwich. Hot Hawaiian Beef Sandwiches are just the thing for a cowboy lunch, and there's a sweet take on a sandwich with a gooey, chocolatey Dessert Panini. Plus, Ree has a twist on a Drummond breakfast fave -- a big, beautiful Egg-in-a-Hole Sandwich.
