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Showing 2,661 - 2670 of 3,318 results for chicken and rice soup
Chop Chop
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood and her sister, Beth, are huge fans of cooking competition shows, so they decide to have one in their own kitchen! Beth creates a mystery basket of ingredients for Trisha, who then uses those ingredients to create an appetizer, main course and dessert for Beth to judge. Her dishes include a White Wine Spritzer with Watermelon and Basil, Wild Rice and Mushroom Soup, Beef and Vegetable Stir Fry and Bread Pudding with Fruit Sauce.
Taco Night
Episode
| From:
Ayesha's Home Kitchen
Ayesha Curry is spicing up the menu with a creative twist on some taco night favorites. With a grocery store staple -- the rotisserie chicken -- and some simple spices, she creates Pulled Chicken Tacos with Seasoned Taco Shells. She adds Cilantro Lime Rice and rounds out the menu with Horchata Brownies. Ayesha and her husband, Stephen Curry, grab Smoky Pineapple Margaritas to toast the fiery fiesta feast with their guests, Ayesha's sister Maria and DIY maven Sabrina Soto.
Coast to Coast Creations
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's cheffin' it up, coast to coast! In San Jose, Calif., a modern Vietnamese spot is servin' next-level noodles and finger-lickin' chicken wings. A Cuban café in West Palm Beach, Fla., is platin' out-of-bounds oxtail, garlic-shrimp tostones, and righteous chicken and rice. And in Sacramento, Calif., longtime friends, including a GGG champ, are puttin' out prime-time pies topped with Chinese sausage and locally-foraged shrooms with a chimichurri twist!
Teriyaki Burger with Caesar Salad and Shoestring Potatoes
Recipe
| Courtesy of Ming Tsai|Amy Trujillo
- Total Time:
- 2 hours 5 minutes
Boar's Head Ichiban Teriyaki Style Chicken and Avocado Bites on Rice Crackers
Recipe
| Courtesy of Geoffrey Zakarian
FAQ Freezer
Episode
| From:
The Pioneer Woman
It's a Pioneer freezer FAQ, with answers starring One Dough, Two Cookies to create both chocolate chip and cherry and lime treats. There's a fantastic freezer-friendly Butternut Squash Soup, plus Spicy Chicken Spaghetti and a Roasted Tomatillo Sauce, along with tips, techniques and ideas on everything freezer from Ree Drummond.
16 Minute Meals Around the World
Episode
| From:
The Pioneer Woman
Ree Drummond is going around the world with 16-minute meals. First stop is India with Easy Mulligatawny Soup for sharing with a friend. Then, for a solo meal, Thai Beef With Peppers. For dinner with the family, it's off to Italy for Chicken Piccata and delicious Buttery Lemon Parsley Noodles.
Investment Reunion Dinner
Episode
| From:
The Pioneer Woman
Ree's investment club is gathering for the first time in 10 years: She's bringing the food and her friend is hosting the party. The Mexican-inspired menu has fabulous Blackberry Margaritas to get the party started, followed by Chicken Tortilla Soup, Cheesy Jalapeno Cornbread and a seriously good Tres Leches Cake.
