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Showing 1,001 - 1010 of 1,781 results for chinese
Five-Spice Steak Bowl
Video
| 04:19
Ree Drummond whips up an easy dinner bowl using rib-eye steaks, Chinese five-spice powder, bok choy, red bell peppers, rice and a delicious drizzle.
Beef-and-Pork Potstickers
Video
| 27:22
Ronnie Woo's steam-fried Chinese dumplings stuffed with a mix of both ground beef and pork are hearty, satisfying and a lot of fun to make.
After Hours: Family Affair
Video
| 09:49
Maneet Chauhan, Marc Murphy and Geoffrey Zakarian create appetizers with ingredients from all over the world like Jersey pork rolls, Chinese spaghetti sauce and pizza dough.
Sesame Chicken With Snow Peas
Video
| 34:14
Dave Mechlowicz makes a version of the popular sweet-and-savory Chinese-American classic sesame chicken. He lightens up the dish by marinating the chicken in soy and honey instead of coating and deep-frying it as most restaurants do.
General Tso's Cauliflower
Video
| 01:47
Mix homemade General Tso's sauce with cauliflower at home for a vegetarian spin on a Chinese take-out classic. Brought to you from our Food Network Kitchen.
A and M Crispy Beef
Video
| 02:32
Crunchy triple-deep-fried spicy-sweet beef: have your eyes glazed over yet?
Ha Cheung
Video
| 01:00
Steamed shrimp rice rolls are a staple at any dim sum restaurant. These homemade versions are even better -- they just take a little practice. The rice flour "blanket" needs to be thin yet sturdy enough to wrap the just-cooked shrimp without any tears.
Hot and Sour Soup
Video
| 02:41
Andy Liang's tangy and peppery soup is packed with crunchy bamboo shoots, chewy wood-ear mushrooms, soft strips of tofu, and a silky swirl of egg -- all in one soul-warming bowl.
