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Showing 1,091 - 1100 of 1,248 results for chorizo
Double Take
Episode
| From:
Rachael Ray's Week in a Day
New twists on some of your favorite meals will have you doing double takes at the dinner table all week long. Pork Tenderloin Posole with a Bottom of the Bowl Nacho Surprise; Drunken Spaghetti with Hot Salami Meat Sauce; Mexican Chorizo Strata; French Onion Soup Topped French Bread Pizzas; Reuben Style Shepherd's Pie
Farm-Style Brunch
Episode
| From:
Girl Meets Farm
Molly Yeh makes a delicious farm-style brunch for her family that's chock-full of flavor! She prepares big, meaty Chorizo Scotch Eggs with oozy golden yolks, homemade English Muffins slathered in fresh Chive Butter, tangy Green Juice Pops with a shot of booze on the side and moist Mixed Berry Crumb Cake!
The Secret to Chicken Roulades
Episode
| From:
Secrets of a Restaurant Chef
Chef Anne Burrell gives everyday chicken new life with her Chicken Breast Roulade recipe, with the help of a few easy tricks and the bold flavors of chorizo sausage and Manchego cheese. Her Sauteed Kale is the perfect complement to this weeknight-friendly meal, as is a crisp glass of albarino wine.
Key West Broiled Scallops with Spamrizo and Poke Salet Greens
Recipe
| Courtesy of David Spooner
- Total Time:
- 53 minutes
Poker Night with Aunt Jean
Episode
| From:
Farmhouse Rules
Nancy's Aunt Jean is in town from Las Vegas and has developed a love for Mexican food. Nancy is putting together a small poker night with a Southwestern flair, with Chorizo Quesadillas With Easy Homemade Salsa, Buffalo Shrimp Skewers, Nancy's Pomegranate Guacamole and Sparkling Vodka Margaritas, made with apple vodka from a nearby orchard.
Fausto's 6th Birthday Party
Episode
| From:
Mexican Made Easy
Marcela's family and friend's gather for her son Fausto's birthday and are treated to a monsters-and-aliens-themed menu of Out-of-this World Cupcakes oozing a warm, creamy, caramel-like filling (cajeta), Flying Saucer Mini-Pizzas with Fausto's favorite toppings, chorizo and cheese and Monster Fruit Pops enjoyed by kids and adults alike.
What's Cooking?
Episode
| From:
Rachael Ray's Week in a Day
When it comes to food, your nose knows. And these five aromatic meals will fill your kitchen with the kind of smells that make people ask, "Mmmm, what's cooking?" Roast Chicken Dinner With Roasted Garlic Gravy; Portabella-Porcini Cacciatore; Sausage And Broccoli Rabe Soup; Rice Pilaf With Chorizo Casserole; Roast Chicken Enchilada Suizas Stacked Casserole.
Mexican Brunch
Episode
| From:
Girl Meets Farm
Molly Yeh hosts a Mexican-themed brunch for the Spicy Senoritas of the Grand Forks Brunch Club. She makes Churro Pancakes with Sweet Milk Glaze, comforting Chorizo, Egg and Cheese Enchiladas and an addictive Charred Tomatillo Salad. Plus, Spicy Palomas wash everything down with a kick. Things are getting crazy and tasting crazy good!
Staycation
Episode
| From:
Patricia Heaton Parties
No passport is required for this vacation! Patricia Heaton is bringing the taste of Spain right to her kitchen, so kick back and be transported by these delicious tapas treats: Chorizo Sausage Rolls, perfectly Stuffed Piquillo Peppers, the ultimate Cheese Plate with Herbed Nuts and a White Sangria that will have you shouting "ole!"
South of the Border
Episode
| From:
Guy's Big Bite
Garlic and herbs on meat, chorizo in salad, even tequila in dessert -- sounds a little crazy! But next time you grill a steak, do as Guy does and look no further than South America for inspiration. Gaucho Steak and Four Herb Chimichurri, Spinach and Chick Pea Sauté and a Tequila Lime Tart.
