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Tomato, Basil and Cheese Baked Pasta

Recipe | Courtesy of Rachael Ray
Total Time:
40 minutes

Sunday Gravy and Macaroni (Spaghetti, really)

Recipe | Courtesy of Rachael Ray
Total Time:
45 minutes

Black Sesame Buche de Noel

Recipe | Courtesy of Molly Yeh
Total Time:
2 hours 40 minutes (includes cooling time)

Bacon, Egg and Cheese Meatloaf with Gochujang Glaze

Recipe | Courtesy of Elena Besser
Total Time:
1 hour 40 minutes

Air-Fryer Chicken Taquitos

Recipe | Courtesy of Melissa Gaman
for Food Network Kitchen
Total Time:
35 minutes

Lemon-Vanilla Cake Roll

Recipe | Courtesy of Food Network Kitchen
Total Time:
2 hours 15 minutes

Brownie Brittle Sundae with Strawberry Sauce and Caramel Walnuts

Recipe | Courtesy of Zac Young
Total Time:
45 minutes

Sweet and Sour Braised Brisket

Recipe | Courtesy of Dave Lieberman
Total Time:
30 minutes

Italian Cooking Q&A with Gabe Bertaccini

Video | 02:22
Chef Gabe Bertaccini reveals his top Italian dishes, his perfect food day and his opinion of pineapple on pizza.

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