We skipped the white sugar and went all in with dark brown sugar, which gives our cookies the ideal chewiness and perfect level of sweetness. Paired with the right amount of semisweet chocolate chips, this treat is a winner.
Learn how to make three styles of ice cream at home, beginning with a No-Churn Vanilla Ice Cream that requires no special equipment and is a perfect base for cookies and cream flavor.
Catherine McCord makes adorable pumpkin pie parfaits with layers of pumpkin and cream cheese, crushed graham crackers and, of course, heavenly whipped cream.