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Showing 5,261 - 5270 of 6,241 results for diners drive ins and dives
A World of Flavors
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri tracks down great tastes from all over the world including a Phoenix mom-and-pop joint with a mix of Mexican, Chinese and Caribbean food; a classic diner outside Atlanta with a menu full of homemade Greek specialties; and a tiny Kansas City, Mo., place with the globe-trotting chef who brings back recipes from Asia to Central America.
Northeast Feast
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's heading to the Northeast for all kinds of great grub. There's a unique Mexican spot in New Hampshire, an Irish joint in Syracuse, N.Y. and a Connecticut spin on the cheeseburger. Plus, you can't forget about the regional seafood: from Maryland to Maine, there's loaded chowder, fresh lobster, killer cod cakes and classic crab.
Dynamite Desserts
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's ordering the last course first and diving into a full hour of dynamite desserts. Coast to coast, he'll be grabbing everything from pies to pudding and righteous rolls to frozen favorites. Get ready to indulge your sweet tooth on these decadent dishes!
Talkin' Turkey
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri finds America's classic plate, the turkey dinner: at a Boston joint where it's Thanksgiving every day of the year and even Bill Clinton's dropped by; in Northern California, where a restaurant owner and turkey farmer doesn't just put turkey on the menu, it IS the menu; and in Florida, where a family-owned joint is dishing up the ultimate turkey dinner, tur-duck-en -- turkey, duck and chicken, all in one.
Local Legends
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri finds out what only the locals know at some places that have been drawing hometown crowds for years: The A1 diner in Gardiner, Maine, where they're cooking up gourmet specials in a 60 year old classic; Leo's Barbecue in Oklahoma City for amazing ribs in a former gas station; and the Eveready Diner in Hyde Park, N.Y., where after more than half a century, they bake their own bread and even the pancake batter is made completely from scratch.
Guy's Disney Holiday
Episode
| From:
Diners, Drive-Ins and Dives
In this one hour special, Guy Fieri explores the amazing holiday destination that is Disneyland -- the fun, the experience, the added holiday excitement and charm, all wrapped around his focus on the park's holiday themed meals and treats. Guy, along with various members of his family, will highlight (and participate in the making of) a variety of food including baked goods (such as a gingerbread house and Yule log), candy (such as candy canes), and Christmas Eve dinner (featuring items served at the Napa Rose restaurant).
Classics
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri rolls out for some classic American grub...discovering the secret recipe of the "cabrito" burger at a gourmet roadside shack in Tarpley, Texas; flipping the perfect over-easy egg in a Kansas diner; and stumbling upon a Mediterranean mecca on the long desert highway between Los Angeles and Las Vegas.
Local Flavor
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri hits the road to find some of the best local favorites in the country: Off the hook chili from a secret family recipe at an 85-year-old Seattle joint; Crab cioppino and artichoke soup at a more than 100-year-old California bar-turned-restaurant, with a produce garden of its own; and an Oklahoma joint on Rt. 66 that serves some of the most bizarre local favorites you've ever seen.
Breakfast
Episode
| From:
Diners, Drive-Ins and Dives
Guy Fieri is up early and rolling out to some of America's greatest breakfast joints, digging into the famous "Garbage Plate" at Frank's Diner in Kenosha, Wis. (brought to its location by a team of horses in 1926), checkin' out the Chili Verde omelet at The Coffee Cup in Boulder City, Nev. and the 'great for what ails you' John Wayne Breakfast at the Gaffey Street Diner in San Pedro, Calif.
All in the Family
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's visiting spots that are keeping things all in the family, from husband-wife duos to multiple generations to decades-old local landmarks. So get ready to dive into dynamite dishes served up straight from the heart, all over the nation!
