In Daytona Beach, Florida, Guy Fieri meets a couple who are using their favorite hobby to serve up plantain sandwiches filled with shredded beef, ham and garlic sauce.
Guy Fieri is ready to get messy while eating a never-before seen version of one of his favorite Mexican dishes at Pablo's Tacos & Beer in Indio, California.
Guy Fieri gets a good crunch from this sandwich made with slow-roasted pork shoulder and caramelized onions at Guava Tree Cafe in Albuquerque, New Mexico.