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How to Make a Roux

Video | 01:12
Learn how to make a basic roux that will up your sauce game.

La Poubelle's Coq Au Vin

Video | 02:27
Curtis Stone admits this coq au vin from La Poubelle might be better than his mom's.

All About Chocolate

Video | 03:15
Stephanie Boswell and Ludo Lefebvre can't talk about the different varieties of chocolate without also sampling some pieces along the way.

Stephanie's Creme Caramel

Video | 01:50
Stephanie Boswell drizzles caramel over the back of a ladle to create elegant sugar cages for this custard dessert.

Mustard Rouille for Soup

Recipe | Courtesy of Michele Urvater
Total Time:
20 minutes

Sauteed Mussels with Beer and Lemongrass

Recipe | Courtesy of Emeril Lagasse
Total Time:
20 minutes

Black Truffle Gougeres

Video | 25:54
Chef Mary Giuliani gives gourgeres, or savory, French pastries, life by adding truffle oil into the batter and sprinkling fresh chives on top for garnish.

Duck, Fresh Shrimp and White Bean Soup

Recipe | Courtesy of Emeril Lagasse

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