FoodNetwork Site Search Results

Refine by:

Showing 4,591 - 4600 of 5,150 results for french

Supersized

Episode | From: Unwrapped
Bring along your appetite as Unwrapped goes supersized! First, Great American Cookies are always big, but one cookie is so huge you'll need friends to help eat it! Tornado Fries are a new, twisty take on french fries, and they're already as popular as they are giant! How do you eat a 2-pound bar of chocolate? At Dylan's Candy Bar, you can find out! Cupcakes used to be single-serving ... until Wilton came up with a way to make one cupcake serve 15 people! Later, we found a gummy bear so huge, you have to see it to believe it, and the biggest cheese in America!

Stuffed

Episode | From: The Kitchen
First, it's food stuffed with flavor like Marcela Valladolid's Picadillo Stuffed Peppers. Then, which popular "stuffed" tools are worth it and two recipes for easy weeknight meals: Geoffrey Zakarian's Goat Cheese and Herb Stuffed Chicken Breast and Sunny Anderson's Ham and Cheese Stuffed Chicken Breast. Food blogger Nicole Friday makes Apple, Pear and Walnut Stuffed French Toast, the Kitchen Helpline is stuffed with questions and answers, and Geoffrey makes a Bloody Mary with a stuffed garnish. Mentioned in this episode: Stuffed Surprises

Floral Sugar Squares

Recipe | Courtesy of Jacques Torres
Total Time:
50 minutes

Pave des Romaines

Recipe | Courtesy of Graham Kerr
Total Time:
45 minutes

Crepe Nonats

Recipe | Courtesy of Graham Kerr
Total Time:
4 hours 40 minutes

Chicken Gloria

Recipe | Courtesy of Graham Kerr
Total Time:
25 minutes

Chocolat Chaud

Recipe | Courtesy of Jeffrey Steingarten
Total Time:
20 minutes

Grilled Vegetable Ratatouille

Recipe | Courtesy of Emeril Lagasse
Total Time:
1 hour 30 minutes

Trincaz Brothers' Berthoud

Recipe | Courtesy of Cooking Channel
Total Time:
20 minutes

Green Beans in Hazelnuts and Creme Fraiche

Recipe | Courtesy of Laura Calder
Total Time:
25 minutes

What's New