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The Kid in You

Classic kid s foods, made for adults. Grilled cheese sandwiches, milk shakes with a kiss of liquor, French fries with a hint of lemon and an updated way of eating a hot dog. New twists on foods that the kid in you will love at first bite!

America's Favorites

Episode | From: Emeril Live
I'ts not just your everyday burger and fries when Emeril takes on some all-American favorites: Home-Ground Burgers with Bacon, Cheese, and Fresh Thyme; Seasoned French Fries with Homemade Habanero, Orange, and Tomato Ketchup; Barbecued Chicken with Bacon Potato Salad, and a Cola Float.

Cheese Rolling

Episode | From: Glutton for Punishment
The French love their brie, the Dutch revere their Gouda and Canadians swear by their cheddar. But when it comes to cheese, no nation has as much pride as Jolly Old England. Bob travels to Gloucester, England for the Cooper's Hill Cheese Rolling competition.

Fennel Remoulade

Recipe | Courtesy of Gaspar Catanzaro
Total Time:
25 minutes

Mondian

Recipe | Courtesy of En-Ming Hsu
Total Time:
1 hour

Chocolate and Cinnamon Mousse

Recipe | Courtesy of Rue de Provence
Total Time:
3 hours 20 minutes

Chocolate and Vanilla Vacherin

Recipe | Courtesy of Jacques Torres
Total Time:
3 hours 36 minutes

Confit de Canard

Recipe | Courtesy of Peter Kump's New York Cooking School
Total Time:
1 day 3 hours 30 minutes

Espresso Tuile

Recipe | Courtesy of Gale Gand
Total Time:
45 minutes

Braised Chestnuts

Recipe | Courtesy of Wolfgang Puck
Total Time:
30 minutes

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