herb citrus chicken | Food Network

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Roasted Chicken

Episode | From: Calling All Cooks

Curtis Aikens travels to Miami, FL, to visit an interior designer whose specialty is Wine-marinated Roasted Chicken with Whole Cranberries and Citrus Sauce, a recipe she discovered on a trip to France.

Emeril's Summer Splash

Episode | From: Emeril Live

Easy summer recipes include Summery Citrus, Ginger, and Raspberry Punch; Cantaloupe, Prosciutto, Arugula and Almond Salad; Farfalle with Fresh Tomatoes, Wine, Olives and Golden Raisins; and Lemon, Rosemary, and Balsamic Marinated Grilled Chicken Thighs.

Herbs

Episode | From: The Essence of Emeril

The key to any great meal is that is has to be full of flavor. Emeril shows us that making sure the spice and the flavor is right in a meal is all about having the right herbs. In this episode you will leave with the know how on how to make flavorful dishes. He introduces viewers to a Chimichurri herb mixture that makes the flavor of a pork chop jump off of the plate. Then it's a grilled swordfish with a citrus herb vinaigrette that takes this fish dish over the top. Then he brings it on home with a baby lettuce salad with herbed red wine vinaigrette and shaved parmigiano reggiano. It's all about unbelievable flavors.

Emeril's Cook with Your Kids Contest

Episode | From: Emeril Live

It's contest time again. And we're not talking about peanut butter sandwiches. This time the winning recipes include Herb Crusted Halibut, Noah's Kickin' Chicken Bake, Tex Mex Chicken Taco Soup, Caramel Cinnamon Grahm Apple Pie.

Creative Pan Sauces

Episode | From: Emeril Live

Trout with Pecan Meuniere Sauce; Herb Stuffed Roasted Chicken with Reduced Pan Gravy; Pan Fried Quail with Country Milk Gravy; Pork Medallions with Mustard Cream Sauce.

Cooking Creatively Out Of Your Basic Pantry

Episode | From: East Meets West with Ming Tsai

Ming shows how to take the very basics in your pantry and turn them into dinner. Recipes: Herb Chicken Stew and Spicy Vegetarian Peanut Noodle Salad.

Healthy helpings

Episode | From: How to Boil Water

You can eat a lot without worrying about your waistline. Recipes include: Chicken with Lemon and Herb Sauce; Wild Rice Pilaf with Nuts and Lemon; Roasted Cauliflower.

Feel Good Food

Episode | From: Everyday Italian

Today it's all about great Italian food that won't weigh you down. Giada's preparing flavorful dishes like garlic chicken with a citrus zing, a super light and healthy spinach sauce to mix into pasta, and a fruity but tart icy drink that will cleanse the palate.

Under the Tuscan Sun

Episode | From: Everyday Italian

Giada prepares some Tuscan classics, like Chicken Florentine, and a warm salad of cannellini beans with fresh herbs and salty prosciutto. And for dessert, zuccotto. An inspiring menu from the land of sunshine and romance.

Heavenly Herbs

Episode | From: Food Network Specials

Kelsey is all about bringing heavenly herbs into your kitchen. She will show you how to transform those fresh herbs sitting on your sill or tucked away in your fridge un-used into a slew of delicious dishes. Her Every Herb Lemon Pesto blends six of her favorite aromatics into a delicious dressing. Next, those same herbs are used for a fresh Salad With creamy and milky Burrata. Then, Kelsey will show you her essential tips for the perfect, crispy, herby and cheesy Chicken Roulade and a robust Potato Salad coated in homemade Bacon Vinaigrette. And to wash it all down, Kelsey will stir up Raspberry Limeade infused with lavender and mint that's sure to refresh any palate.