Guy stops by Miami Peruvian restaurant Mr. and Mrs. Bun for a fried chicken sandwich made with Shi Jao Kay sauce -- a combination of garlic, soy sauce, oyster sauce, sesame oil and sugar.
Katie grills up a menu with an island vibe by making jerk chicken to pile on her nachos, along with Surf and Turf Skewers with a mouthwatering bourbon-teriyaki glaze.