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Creamy Arrabbiata Pasta
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03:08
Ree Drummond kicks up her tomato-based pasta sauce with smoky flavor and a hint of heat from Calabrian chiles.
Grilled Salmon with Lemon Orzo
Video
|
03:20
Molly Yeh prepares a vibrant, flavorful and fresh dinner by serving salmon on lemony orzo and topped with herbaceous salsa verde.
Do's and Don'ts for the Perfect Omelet
Video
|
01:02
Michael Symon finishes his fluffy and evenly cooked omelets with a little pad of butter.
Hellraiser Roll at Han the Sushi Man
Video
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03:00
In Joplin, Missouri, Aarti Sequeira braces for the heat when she tries this salmon and spicy tuna roll coated with housemade chile pepper sauce.
Sunny's Watermelon Pizza with Chorizo and Mustard BBQ Sauce
Video
|
01:00
Sunny Anderson gives summer's favorite fruit an elevated twist by topping her charred watermelon with chorizo and tangy mustard.
Ghost Dumplings
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01:50
These ghoulishly cute chicken dumplings are wrapped in a hot water dough to keep them ghostly white!
Classic Thanksgiving Turkey
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02:14
Geoffrey Zakarian uses just a few simple and classic ingredients to roast up the most tender, juicy holiday turkey.
Pollo a la Brasa with Ají Verde
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04:00
Franco Noriega's version of Peruvian chicken pairs fresh herbs and warm cumin with the umami and subtle sweetness of soy and hoisin sauce.
Fish with Salsa Verde
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|
01:39
Alex Guarnaschelli tops her flaky white fish with mix of fresh herbs, capers, gherkins and red onion.
Mix and Match Fajitas
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03:00
Mary Berg creates an all-purpose Tex-Mex marinade that can be used on any protein for sizzling fajitas.
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