Amanda Freitag balances sweet and spicy flavors when she demonstrates how to make her recipe for Chicken and Waffles. She also gives tips on successfully frying chicken at home.
For a no-cook treat that you can eat right away, these peanut butter truffles that are so easy that even kids can help out. After rolling, you have the option of dusting the balls with cocoa powder or freeze-dried bananas.
Almonds and cornflakes provide a satisfying crunch in these French toast sticks while maple syrup spiked with blueberries and orange juice serve as the perfect dip.
Booby Flay creates a spiced pancake with pears cooked in maple syrup, cinnamon and vanilla bean that doubles as a decadent dessert or cozy holiday breakfast.