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Showing 5,871 - 5880 of 5,981 results for mushrooms
Slow Cooking
Episode
| From:
Emeril Live
Emeril demonstrates the benefits of slow cooking using some delicious recipes. Duck Confit; Fried Duck Confit; Duck Rillette with Crostini; Mushroom Confit with Pasta Rags and Truffle Oil; Barbecued Beef Brisket Sandwiches
Stewing It Up
Episode
| From:
Emeril Live
Wild Mushroom and Oyster Stew; Emeril's Stick-to-your-ribs Lamb, Potato and White Bean Stew; Stewed Chicken, Sausage and Ham; Pork Chops Stewed with Apples and Prunes, with Mashed Sweet Potatoes
Birth of a Chef
Episode
| From:
Wolfgang Puck
In his birthplace, Carinthia, Austria, Wolfgang recreates his first version of Weiner Schnitzel in the first kitchen he worked in. Back in America, he creates Jaeger Schnitzel with Mushroom Sauce and Chocolate Souffle.
Canadian Week: Recipes from Across the Border
Episode
| From:
Cooking Live
We're kicking off our salute to Canada with a visit to British Columbia, Ontario and Nova Scotia. Recipes: Pork Tenderloin with Mushroom Stuffing and Pan-Seared Onion and Apples; Salmon Strudels; Wild Blueberry Flans.
Canadian Game
Episode
| From:
Emeril Live
Stuffed Leg of Venison with Shallot Pan Gravy; Rabbit and Wild Mushroom Terrine with Onion Marmalade; Grilled Buffalo Rib Eyes with Canadian Campfire Beans; Grilled Stuffed Quail with Kicked Up Lentil Salade au Lardon.
All on a Platter
Episode
| From:
Emeril Live
Bocconcini Stuffed Roasted Cherry Peppers; Garlic Roasted Asparagus; Italian Meats and Cheeses Platter; Roasted Pumpkins Stuffed with Roast Duck and Wild Mushroom Risotto; Poached Salmon with Anchovy Dressing; New York Style Mini Cheesecakes.
Tom Muir's Kidneys
Episode
| From:
The Galloping Gourmet
Features a kidney dish, cooked with onions, peppers, mushrooms, and then flambeed. A chicken stock is then added, and it is served on rice. Graham visits the high country in New Zealand - sheep country.
Kitchen Divas: Katy Sparks
Episode
| From:
Cooking Live
Today, lusty inventiveness from SoHo darling Katy Sparks. Paillard of Scottish Salmon with Lemongrass, Cucumber and Salmon Caviar Vinaigrette; Colorado Lamb Chops with an Herb Marinade; Soft Polenta with Wild Mushrooms and a Hibiscus Glaze
Perfect Picnic Quiche
Episode
| From:
Magnolia Table with Joanna Gaines
Joanna prepares for an outdoor picnic with family and friends with a menu that includes asparagus fontina quiche, mushroom, spinach and Swiss quiche, blackberry watermelon skewers, strawberry poppy seed salad and a lemon tea cookie.
Basics of Short Cut Sauces
Episode
| From:
Cooking Live
Making excellent sauces is fundamental to being a great cook. Learn how to make classic sauces to enhance every meal. Recipes: Tarragon Pan Sauce; Peppercorn Sauce; Mushroom Cream Sauce; Quick Mornay Sauce; Quick Tomato Sauce.
