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Showing 168,231 - 168240 of 172,248 results
Sweet New York
Episode
| From:
FoodNation with Bobby Flay
Chef Bobby Flay Heads to NY to meet with some its top Pastry and Dessert Chefs. Bobby's sweet trip includes the Payard Patisseria & Bistro, Pastry at 11 Madison Park, Brasserie 8&1/2 and the Mark.
Dude! Where's My Dessert?
Episode
| From:
Chopped Sweets
All in good fun, the baskets in this competition are packed with ingredients that might appeal to the basic male human. Some sharpshooter cupcakes and a meaty snack are part of the riddle in round one. The chefs have to include bacon in the second round, and beer brownies get enthusiastic support from the finalists in round three.
Basics of Pot Roast
Episode
| From:
Cooking Live
If you're planning a casual dinner party, nothing is more inviting than savory pot roast. Recipes: Basic Pot Roast; Stracotto di Manzo (Italian Pot Roast); Bavarian Sauerbraten; Potato Dumplings
Chocolate Innovations
Episode
| From:
Chocolate with Jacques Torres
Jacques demonstrates that you don't need fancy tools to create an impressive chocolate centerpiece. Beach Toy Centerpiece; Chocolate Black-Out Cakes
Nick Malgieri: Setting up a Pastry Kitchen - Baking Equipment: Bundt Pans
Episode
| From:
Cooking Live
CHOCOLATE HAZELNUT POUND CAKE WITH SHINY CHOCOLATE GLAZE, LEMON BUTTERMILK POUNDCAKE, MARBLE SPICE CAKE, ESSENTIAL BAKING EQUIPMENT
"Big Game" House Party
Episode
| From:
30 Minute Meals
Tex-Mex Pizza Supreme; Chili Mac; Spicy Popcorn
Sabotage ... to Advantage
Episode
| From:
Kitchen Crash
Jeff Mauro and three chefs knock on doors in Bay Shore, N.Y., to gather ingredients before the cooking battles begin. Jeff and judge Nilou Motamed get woozy from the boozy brunch that kicks off the festivities before the chefs hit the parking lot on game day for a tailgating challenge. The local crowd cheers from the sidelines until one winning chef splits a cash prize with their lucky host family!
Welcome to Ciao House!
Episode
| From:
Ciao House
Hosts and judges Alex Guarnaschelli and Gabe Bertaccini welcome 10 talented chefs to Ciao House, where they will live together in a beautiful Tuscan villa and be tested like never before on their proficiency with Italian cuisine. Two chefs receive a huge advantage going into the next round, and one chef must say "Ciao Ciao" to the villa.
From Vietnamese to Vegan
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's grabbin' grub from Vietnamese to vegan with some major meat in between. There's a Minneapolis Southeast Asian spot cookin' up Balinese chicken thighs and Vietnamese pork belly crepes. A Jersey Shore joint is smokin' up real-deal BBQ stacked into Reuben and chicken sandwiches. And a husband-and-wife duo in Missoula, Mont., is bakin' plant-based, gluten-free faves, like artisan avocado on scratch-made multigrain, plus lights-out lemon-glazed doughnuts.
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