Creme brulee is made easy thanks to Alton Brown. He shares his recipe for turning heavy cream, egg yolks, sugar and caramelized sugar into a perfect dessert.
Previous champion Kayla shares her Nana's recipe for the light and creamy boiled icing she used on her red velvet layer cake during the Dr. Seuss challenge.
Erin McDowell makes a creamy, beautifully thick and chocolatey pudding with almond milk. The hardest part of this recipe is having the patience to let it cool!
These yummy bites make you feel like you’re eating cookie dough, without all the guilt. See if you can fool those you love with this easy and delicious recipe.