Mary Berg shares a crash course in French cuisine, demystifying classic techniques with recipes that only sound fancy. She makes a Croque Madame with caramelized onions, Steak Frites, PB and J Mille Feuille and an Omelette Soufflé.
Rachael makes an easy and indulgent meal to reward your hard work, not add to it! Recipes include Veal and Sage Meatloaf with Gorgonzola-Mushroom Gravy, Smashed Potatoes with Prosciutto and Cheese and Greens Steeped in Wine.
Kevin Clash and Elmo are visiting the Hamptons and having the full Barefoot experience: there's so much fun to be had! Kevin, Elmo and Ina are trading recipes and making a picnic to take to Main Beach.
It's back to basics on recipes that work for kids (and for adults, too) that are fun to make and delicious to eat: White Pizzas With Arugula, Garlic Oil and Double Fudge Cake With Chocolate Buttercream Frosting.
Sandra has got a slow cooked Italian menu you will love. With recipes for Wild Mushroom Dip, Bow Ties Pasta with Artichoke Pesto, Chicken with Vegetable Ragout and Polenta, Grape and Ricotta Crostata and a Venetian Coffee.
Tyler's ultimate spin on pork chops and apple sauce. Recipes include: Ultimate Double-Cut Pork Chops with Spiced Apples and Raisins; Wild Rice Pilaf with Pine Nuts and Lemon; Roasted Acorn Squash with Amaretto Butter.
Sandra is joined by her niece Stephanie to help prepare some kid friendly finger foods. With Fish & Chips and Chicken Fingers, Semi-Homemade Chocolate Covered Pretzels, Ice Cream Blizzards, and her semi-homemade secret Animal Cracker recipe!
Host Sandra Lee adds her semi-homemade touch to some of her favorite Spicy Appetizers and Drinks. Recipes include: Mushroom Profiteroles, Steak Skewers, 6 Cheese Tortellini, Spinach Profiteroles, Hot Dates, Ouzo Martinis, Scarlet O'Brandy, and Gin Plush.
Make steakhouse favorites at home with Chef Anne's recipes and insider tips. Dry Rubbed Rib Eye is juicy and flavorful; Pommes Anna is an impressive potato side; Sauteed Broccoli Rabe is a fresh alternative to creamed spinach.
Molly Yeh shares some of her all-time best dessert recipes. She makes her highly addictive Miso Caramel Cracker Cookies, Fortune Cookies, yummy Peanut Butter Crispy Rice Squares and, of course, her Raspberry Rose-Filled Donuts. Duh!