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Bobby's Seafood Paella

Video | 02:50
Bobby Flay strays from the traditional with his paella, adding chorizo and Peruvian yellow chile peppers, along with lobster, shrimp, clams, mussels, squid and scallops.

Shrimp in Coconut Milk

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Surf and Turf with Fruits, Island Style

Recipe | Courtesy of Frederic Van Coppernolle

Cuali de Cameron

Video | 03:26
Guy Fieri takes up a special stance to taste all of the chile peppers, Oaxaca cheese, pork sausage and shrimp on this out-of-bounds tostada from Phoenix's Barrio Cafe.

Saute Spicy Shrimp, Pea Shoots with Roasted Corn and Chile-Mango Whiskey Sauce

Recipe | Courtesy of John Greeley
Total Time:
35 minutes

Grilled Appetizers

Video | 02:39
Appetizer recipes include prawns with pepper sauce and eggplant stacks.

Mall Madness

Video | 06:28
The chef feeds 200 Mall of America employees with products from the mall.

Beachside Cioppino

Video | 04:56
Seafood lovers will gather round when you make this delicious stew.

Spicy Special Rush Order

Video | 06:32
Two pairs of chefs have just 20 minutes to shop, prepare and plate a dish with a lot of heat.

Geoffrey's Quick Paella

Video | 04:48
Geoffrey Zakarian's paella is quick, easy and worthy of an Iron Chef.

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