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Showing 101 - 110 of 203 results for smoked brisket
Smokehouse Brisket Sandwich
Recipe
| Courtesy of Waddell's Neighborhood Pub & Grille
- Total Time:
- 5 hours 5 minutes
Brisket for Breakfast
Episode
| From:
Burgers, Brew & 'Que
Michael Symon visits an old San Antonio institution given new life by their phenomenal bacon and blue cheese burger. Then, he sinks his teeth into a spicy Cincinnati sausage that's a staple of his home state. He finishes in Austin with a meaty eggs Benedict, combining mouthwatering brisket smothered in smoked tomato hollandaise sauce.
Backyard Barbacoa
Episode
| From:
Barbecue Addiction: Bobby's Basics
Bobby Flay showcases the bold spices and vibrant colors of Mexican cuisine in this backyard "barbacoa." This backyard feast features Smoked Adobo Marinated Brisket Tortas, Grilled Red Snapper With Pineapple-Green Onion Butter, a light Arugula Salad With Jicama, Papaya and a Pomegranate Dressing and a Margarita flavored with one of Bobby's favorite ingredients — coconut!
Cowboy Beef Brisket Pizza
Video
| 03:10
Handmade pizza dough is topped with thick slabs of hickory-smoked brisket, red onions, bechamel sauce, horseradish cream and two types of cheese at Alibi Wood Fire in Laramie, Wyoming.
Big Lee's Birria Tacos
Video
| 01:00
Big Lee's BBQ in Ocala, FL, serves up deliciously exclusive tacos.
Brilliant Barbecue
Episode
| From:
All-Star Best Thing I Ever Ate
The Food Network all-stars get low, slow and out of control as they talk about the very best barbecue America has to offer. Wolfgang Puck eats a smoky sandwich in Los Angeles, and Duff Goldman gets barbecue surf and turf in Maryland. Carla Hall loves smoked wagyu in Washington D.C., while Buddy Valastro eats everything smoked in Atlanta. Plus, grill master Bobby Flay shares his can't-miss brisket recipe, Alton Brown smokes some St. Louis-style ribs, and Valerie Bertinelli shows how to get barbecue flavor without the grill.
