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Make All of the Winning Recipes from Food Network Star, Season 11

Learn the how-tos for the top dishes made by Season 11 finalists.
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Photo: Eddy Chen ©

Crawfish Etouffee, Fried Catfish, Rice, Grilled Asparagus and Cornbread

Jay coated his fresh catfish in cayenne-spiked cornmeal to highlight his Cajun point of view. He rounded out the dish with crawfish tails simmered in a mixture of vegetables and herbs, plus lemony asparagus and buttermilk cornbread.
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Photo: Eddy Chen ©

Jerk Meatloaf Balls

True to his signature love of heat, Eddie laced his two-bite meatloaf bites with a sauteed Scotch bonnet chile, plus a mixture of warm, fragrant spices. For the meat, he opted for a combination of beef and pork to achieve a balance in flavor.
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Photo: Eddy Chen ©

Agnolotti Bolognese

Resting on a bed of hearty Bolognese sauce, Dom's delicate agnolotti are pockets of homemade pasta dough filled with a three-cheese mixture featuring creamy ricotta and mascarpone, as well as nutty Parmesan.
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Photo: Eddy Chen ©

Caribbean-Style Burger with Jerk Ketchup and Beer-Battered Onions

Tasked with delivering dressed-up burger toppings, Eddie offered an herb-laced burger finished with golden onion rings and a next-level ketchup, spiked with allspice and cayenne.
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