Season 19, Episode 13

Celebrating Nan

Ree Drummond and her family are mourning the loss of Ladd's mother so she begins preparing lunch while the family works on tidying the ranch cemetery. There's a build-your-own BLT Bar -- Nan's all-time favorite where the 'T' is an Heirloom Tomato -- Watermelon Salad with feta, Homemade Mayo and Quick Pickles just like Nan's mom taught her how to make. On the side, there's a Skillet Corn Casserole made from Nan's classic recipe and Nan's Blackberry Cobbler is for dessert.
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Recipes From This Episode

Blackberry Cobbler

Skillet Corn Casserole

Quick Pickles

Homemade Mayo

Heirloom Tomato and Watermelon Salad


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