Season 34, Episode 3

Mom's Night

Ree Drummond welcomes her mom and sister Betsy to a mother-daughter dinner. She starts with fabulous Fried Mushrooms & Onions with Lemon Dill Cream paired with some marvelous Lemon Drop Martinis. For the main course, Ree prepares her mom's Seafood Casserole with a Simple Green Salad and serves up a fabulous dessert finale of Dark Chocolate Lava Cakes topped with Raspberry Whipped Cream.

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Recipes From This Episode

Seafood Casserole

Dark Chocolate Lava Cakes with Raspberry Whipped Cream

Ree's Lemon Drop Martini

Fried Mushrooms and Onions with Lemon Dill Cream

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May 12

10:30am | 9:30c

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