Season 19, Episode 6

Project Pens

Ree Drummond is making an energizing tailgate lunch for a crew of cowboy fixers. She's taking them Poppin' Pork Chop Sandwiches and Homemade Pickles along with Roasted Corn With Four-Chili Butter. For dessert, mini Lemon Lime Cupcakes are refreshingly sweet alongside frontier-style Jalapeno Berry Lemonade.
See Tune-In Times

Recipes From This Episode

Previous Episode

16-Minute Summertime

Next Episode

Take Three

What's New

Latest Stories