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Valerie Tells All
Season 14, Episode 3

Southern California Wedding

Valerie Bertinelli whips up some of her favorite SoCal-inspired dishes to celebrate the engagement of her longtime producer, Lindsey. She spices up dinner with a Chili Verde Chicken, Spanish-Style Cauliflower Rice and Esquites. Valerie then toasts the happy couple with a Cherry Margarita.

Sunday
Apr 21
7am | 6c
Season 14, Episode 7

Recipe Roadmaps

The master of meal prep, Valerie Bertinelli gets ready for a busy week with her Foil Packet Salmon and Meal Prep Grilled Chicken and Veggies. Then, she creates a salad for every taste with her Italian Chopped Salad with Gorgonzola Ranch and Bistro Salad with Lemon Herb Vinaigrette, along with Potato Salad two ways -- Classic and Air-Fryer. Finally, Valerie cools off with No-Churn Chocolate Peanut Butter Ice Cream.

Sunday
Apr 21
7:30am | 6:30c
Season 14, Episode 4

Friends Through the Years

Valerie Bertinelli dishes up some new recipes for a longtime friend, Mackenzie Phillips. They catch up over Sweet and Savory Baked Brie, cheesy grilled Eggplant Rollatini and Cacio e Pepe Brussels Sprouts. For dessert, they share some sweet and crunchy Millionaire Bars.

Sunday
Apr 28
7am | 6c
Season 14, Episode 8

Super Fan Supper Club 2.0

Valerie Bertinelli digitally invites two super fans to cook a surprisingly easy meal from the comfort of their own kitchens. Together, they create layers of flavor with a Chicken Sorrentino, toss a Garlic Bread Pasta and brighten up Braised Escarole.

Sunday
Apr 28
7:30am | 6:30c
Season 14, Episode 9

Indulgence Without the Guilt

Valerie Bertinelli shares some favorite ways to treat herself in the kitchen as she gives a sneak peak at her next cookbook. She loads up her Savory Dutch Baby with kielbasa and creates creamy Peanut Noodles with Chicken. Then, she pairs chocolatey Peanut Raisin Clusters with a decadent Viennese Coffee Mix.

Sunday
May 5
7am | 6c
Season 14, Episode 10

The Art of the Sound Bite

Valerie Bertinelli revisits some memorable talk show moments while preparing lunch to share with her friend, Andy Richter. They enjoy Caramelized Shallot and Spinach Dip, One Pot Chicken and Orzo, Fried Deviled Eggs and her dad's favorite Sesame Honey Candies.

Sunday
May 5
7:30am | 6:30c
Season 14, Episode 5

Mom's Recipe Box

Valerie Bertinelli flips through her mom's old recipe box to find some beloved favorites. Inspired by her personal memories, Valerie makes Cheese and Crab Bites, a Cocoa Ripple Cake that goes perfectly with coffee and a comforting Cheesy Baked Cauliflower. Then, she pairs her Sweet and Smoky Pineapple Chicken Thighs with a vibrant Grapefruit Gin and Tonic.

Sunday
May 12
7am | 6c
Season 9, Episode 13

Busy Mom's Weeknight Dinner

Valerie Bertinelli is developing recipes for every busy mom's repertoire, and she has invited her friend, Aurora, a mom of three young boys, to learn how easy it can be to get a delicious, appealing meal on the table -- even on weeknights. They make Sweet Orange Chicken Drumsticks, Buttery Bowties and Green Bean Fries. Fudgy Avocado Pops are a healthy dessert in disguise, and DIY Chocolate Dip with Marshmallows and Fruit is a surefire kid-pleaser.

Sunday
May 12
7:30am | 6:30c
Season 14, Episode 13

Betty White Tribute

In celebration of a dear friend, Valerie Bertinelli makes a lunch to honor Betty White. She uses the Golden Girls' favorite treats to whip up Red Licorice Stuffed Cupcakes and Betty's Lemon Vodka. Then, Valerie puts her two great loves together to make Crispy Salmon Summer Rolls.

Sunday
May 19
7am | 6c
Season 14, Episode 4

Friends Through the Years

Valerie Bertinelli dishes up some new recipes for a longtime friend, Mackenzie Phillips. They catch up over Sweet and Savory Baked Brie, cheesy grilled Eggplant Rollatini and Cacio e Pepe Brussels Sprouts. For dessert, they share some sweet and crunchy Millionaire Bars.

Sunday
May 19
7:30am | 6:30c
Season 14, Episode 2

Happy, Happy

Valerie Bertinelli has no limits when it comes to making her ultimate birthday dinner with the delicious foods she loves. She treats herself to luscious New York Strip Crostini with Blue Cheese Spread, Lobster Pasta with Buttery Cracker Topping and a Tri Colore Salad. Then, she goes all out on dessert with an extra-special Earl Gray Panna Cotta with Cereal Brittle.

Sunday
May 26
7am | 6c
Season 14, Episode 3

Southern California Wedding

Valerie Bertinelli whips up some of her favorite SoCal-inspired dishes to celebrate the engagement of her longtime producer, Lindsey. She spices up dinner with a Chili Verde Chicken, Spanish-Style Cauliflower Rice and Esquites. Valerie then toasts the happy couple with a Cherry Margarita.

Sunday
May 26
7:30am | 6:30c

About the Host

Valerie Bertinelli

Valerie is a two-time Golden Globe Award-winning actress, spokeswoman and New York Times best-selling author.

Most Popular Recipes

All Valerie's Home Cooking Recipes

Salt and Vinegar Zucchini Chips

Roasted Carrot Hummus

Sicilian Spritz

Valerie's Sangria

Whole Roasted Side of Salmon

Almond Flour Crackers with Tomato Shallot Chutney

Ombré Petits Fours

Crispy Un-Fried Chicken

Cranberry Concord Syrup

Bacon Caramel Scuffins with Caramel Clotted Cream

Jazzed-Up Sweet Potato Fries

Peanut Butter Brownies with Salted Pretzels

Orzo Salad with Grape Tomatoes and Radishes

Blackened Catfish Tacos

Eggs Benedict Rx

Roasted Red Pepper Hummus

Lemon Blueberry Snacking Cake

Tuscan Kale Pesto Pizza with Shrimp Scampi

Homemade Pici Pasta with Carbonara Sauce

Dutch Baby Pancake with Raspberry-Orange Coulis

Roasted Pork Sliders

LOL Martini

Millionaire Bars

Brown Butter Sauteed Spinach with Lemon

Soft Pretzels with Chocolate-Hazelnut Dip

Quick Sweet-and-Sour Pickle Spears

Avocado and Grilled Corn Salad with Green Goddess Dressing