7 Uses for Super Bowl Leftovers
Give game-day leftovers a delicious makeover with a little creativity and these 7 tips.
Photo By: Tara Donne
Photo By: Wendy Davis
#1: Turn Leftover Chips or Crackers Into Breadcrumbs
Process the chips or crackers in a food processor until finely ground. Transfer them to a resealable plastic bag and freeze until ready to use. Swap them in anytime a recipe calls for breadcrumbs, adding a flavorful twist to foods like breaded fish sticks or chicken fingers.
By Teri Tsang Barrett
#2: Slice Off or Shred Meat from Leftover Hot Wings
Get the Recipe: Buffalo Wings
#3: Use Leftover Salsa as a Flavor Booster
#4: Blend Leftover Guacamole Into a Refreshing Cold Soup
Get the Recipe: Guacamole with Cumin Dusted Tortillas
#5: Dress Leftover Chili Up as a Southwestern Shepherd's Pie
#6: Use Any Leftover Bean-Based Dip as a Filling for Baked Taquitos
Get the Recipe: Six Layers and a Chip Dip