Perfect Veggie Burgers — Meatless Monday
Getting its considerable heft from chopped walnuts, pinto beans, barley and breadcrumbs, this veggie-packed patty is tender and moist, thanks to a splash of soy sauce, egg whites and tangy barbecue sauce. For a touch of crunch and fried indulgence, top each burger with a few crispy onion rings.
To complete this diner dinner, cook up Bobby’s Seasoned Grilled Fries, dusted with chili powder and cumin, and prepare his creamy, frothy Double Chocolate-Marshmallow Milkshake, ready in just 10 minutes.
Get the recipe: Perfect Veggie Burgers from Food Network Magazine
Meatless Monday , an international movement, encourages people everywhere to cut meat one day a week for personal and planetary health. Browse more Meatless Monday recipes.
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Get the recipe for Food Network Magazine's easy-to-make Vegetable Paella, a bold dinner ideal for Meatless Monday.
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