About SJ McShane

SJ McShane has been a freelance contributor at the Food Network for three years, where she writes informative articles that range from gardening tips to product testing and care. (Think: How to Plant Garlic and How to Clean Your Mortar and Pestle).

With over a decade of experience as a journalist, SJ Mcshane has contributed to brands worldwide covering topics on food, health, lifestyle, sales, farming and more.

Thanks to her background in health and fitness, small-scale farming, and recipe development, she’s skilled at covering a wide variety of topics and has curated thousands of articles in her time as a journalist.

Experience: Senior writer at Robert Irvine Magazine (current) and a freelance contributor for Rachel Ray online, Real Simple, LIVESTRONG, The Beet, Dr. OZ online, Muscle & Fitness, OXYGEN Magazine and more.