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How to Make Duff's Chocolate Babka

Duff Goldman shows Food Network Magazine how to make this classic Jewish bakery favorite.

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Photo: Andrew Purcell

How to Make Chocolate Babka

"Babka takes time and patience, but it makes an awesome gift," says Duff.

get the recipe

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Photo: Andrew Purcell

Make the Dough: Step 1

Sprinkle the yeast over the milk in a liquid measuring cup; add a pinch of sugar and set aside until bubbly, about 7 minutes. 

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Photo: Andrew Purcell

Make the Dough: Step 2

Combine the flour, the remaining 1/3 cup sugar, the eggs, yeast mixture, salt, vanilla, nutmeg and lemon zest in a large bowl. Stir with a wooden spoon to combine. 

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Photo: Andrew Purcell

Make the Dough: Step 3

Turn the dough out onto a work surface and knead until soft and smooth, about 5 minutes. Knead in the butter in three additions, dusting the dough with flour if it's too sticky. 

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