Gingery Fruit Salad Parfait

  • Level: Easy
  • Total: 25 min
  • Prep: 15 min
  • Cook: 10 min
  • Yield: 4 servings
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3 tablespoons chopped crystallized ginger

3 tablespoons honey

2 tablespoons orange juice

1 lemon, zested and juiced

1 cup fresh blackberries

1 cup fresh blueberries

1 cup fresh strawberries

4 cups low-fat Greek yogurt, divided

1 cup your favorite granola


  1. In a small saucepan over medium heat, add 1 cup water, the ginger, honey, orange juice, lemon zest and lemon juice. Bring to a boil, reduce the heat and simmer about 10 minutes.
  2. Put the fruit into a large bowl and pour the ginger sauce over top. Toss gently to combine. Place 1 cup Greek yogurt into 4 individual serving cups. Top with some granola and spoon over some of the fruit and sauce. Serve immediately.

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