Marinated Slaw
- Total:
- 14 min
- Prep:
- 10 min
- Inactive:
- 3 min
- Cook:
- 1 min
- Yield:
- 8 servings
- Level:
- Easy
Ingredients
Directions
Toss the cabbage and peppers and place into a strainer resting over a bowl to drain for 2 hours. Then place into a mason jar.
In a small saucepan, bring the vinegar, sugar, mustard seed, and celery seed to a boil. Pour over the cabbage and the peppers. Store in the refrigerator for 3 days before serving.
Yield:
Preparation time: Cooking time: 5 minutes Ease of preparation: easy
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